Meat & Rice Lovers Combo, Super Saver 4 Pack
- Delivered in 4-6 working directly from India
- In stock, ready to ship
EL THE COOK® READY-TO-USE TADKA 
EL THE COOK Indian whole spice seasonings or tadka are a combination of ghee/ clarified butter, cold pressed-oils, premium whole spices and Indian herbs.
These seasonings are crafted for Modern Indian Cooking. They Add Taste and Flavor with convenience, for fast paced lifestyle.
No more long grocery lists for exotic Indian cooking. Simply, add a spoon of the seasoning to cooked curry or lentil stew or kitchari.
These Recipes are Crafted to Perfection with Premium Ingredients cooked by highly skilled Chefs, delicately balancing 15+ herbs & spices per tadka!
ROGAN JOSH TADKA JAR
During the Cold Winters of Kashmir, this slow-cooked delicacy is an absolute relish to eat. Lamb or Mutton is marinated in smoky and aromatic spices. The marinated meat is then cooked, low and slow in a rich, creamy yogurt-based gravy, creating an iconic dish.
Rogan Josh Tadka captures the soul of Kashmir.
Crafted in Pure Cold-Pressed Mustard Oil, the gentle flavour of Kashmiri Chilly and aromatic whole spices, is incorporated in a yogurt base. This Tadka is nothing short of Special.
HOW TO USE?
1) Marinade 500g Mutton/Lamb/ Chicken with EL THE COOK® Rogan Josh Tadka as per taste. Add Salt as per Taste. Leave to Rest for 30 Minutes.
2) In a Pan, Sear Marinated Meat for 5-10 minutes.
3) Add 2 cups of water and cook, covered for 30-40 minutes or till meat is tender.
PULAO TADKA JAR
No time to make lunch? Throw in some veggies, washed rice and a spoon-full of this tadka in a pan and let it cook. You have an instant Yummilicious Pulao ready to serve!
Made using Premium Whole spices like Star anise, Mace, Cardamom and Cinnamon & tempered to perfection in Pure Cow Ghee, this is a Tadka of choice for making Mouth-watering Pulao within minutes.
Say bye-bye to Long cooking hours in the Kitchen!
HOW TO USE?
ROYAL BIRYANI MASALA
At EL THE COOK, timeless recipes are crafted into a modern classics with premium quality spices.
Royal Biryani Powder has a rich fragrant aroma of India's finest spices, stone ground to preserve their authentic flavor.
How to Use the Royal Biyani Powder?
RECIPE STEPS
1. Marinate 1 cup of Meat/Veg with EL THE COOK Royal Biryani Powder, add salt as per taste
2. In a Pan, fry 2 sliced Onions, 1 chopped Tomato, Ginger Garlic paste,Green chilis & 1 cup curd.
3. Add in the marinated meat/veg. Cover and Cook.
4. Layer with Rice, Fried Onions, Fresh Coriander & Mint Leaves.
5. Serve Hot!
GOA XACUTI MASALA
HOW TO USE?
1. Marinade 500g Chicken/ Mutton/ Veg with 2 tablespoons Xacuti Masala for 30 min
2. Add water and cook till meat/veg is ready
Why Choose EL THE COOK Xacuti Powder?
At EL THE COOK, we are constantly looking for a new way to give you, the best tastes of India. Xacuti Masala is a true representation of Goa & is culture.
Xacuti Powder is a 100% Vegan, Convenient & Easy to Carry powder with that authentic Goan Taste.
How does it Taste?
Xacuti Masala is earthy & rich. With a myriad of premium spices & fresh coconut used to make this masala. Xacuti is an aromatic blend of whole spices to add a touch of variety to your daily curries!
Whats in the Powder?
All orders will be dispatched within 24 hrs via DHL Courier. Delivery within 4-6 working days. Tracking details will be sent via Email, SMS & Whatsapp.