Indian Poultry Marinade Box | Variety 6 Pack | 6 x 50g  

EL THE COOK^® PREMIUM CURRY PASTES 

EL THE COOK curry pastes are limited edition cooking pastes with a rich history. Our team have combined the knowledge of history books, parchments and word-of-mouth, to craft these rare recipes, sourcing our ingredients from the original old markets and by-lanes. 

These Recipes are Crafted to Perfection with Premium Ingredients cooked by highly skilled Chefs. 

WHAT DOES THIS BOX CONTAIN?

WHY BUY THIS BOX?

• EASY-TO-USE INDIAN PASTES: Simply add to Meat/Chicken/Veggies and cook up Indian Delicacies easily. Marinade can be added as per your desired spice level making these Marinades, a Must-have in your Pantry

• PREMIUM INGREDIENTS: Made with Premium Spices & healthy Cold Pressed Oils. Easy to follow recipe. No other Ingredients needed while cooking.

• CLEAN LABEL FOODS - 100% Natural, Non-GMO, No Preservatives, Gluten-Free PREMIUM Gourmet Marinade. No Added Colors/ No Added Flavors, No MSG.

• QUALITY YOU CAN TRUST: Finest Quality Ingredients sourced directly from Farms, 100% Natural. No processed ingredients or dehydrated powders used.

HOW TO USE?

MUGHLAI TIKKA PASTE

Mughlai Tikka Masala was known as the "Queen of Dishes" at the Banquet of Kings or Dastarkhwan-e-Khaas

At EL THE COOK®, our Chefs, have created a marinade encompassing this rich culinary & royal experience, with delicate aromas of Cloves & Cardamom.

Mughlai Tikka Marinade Glorifies Mughal Cuisine at its finest!

PESHAWARI TANDOORI PASTE

Originated in the ‘Peshawar’ region of Undivided India, this recipe has been closely guarded for several decades..only to be revealed for the chosen few! 

At EL THE COOK®, our Chefs, have created a marinade encompassing this finger-licking experience, with smoky aromas.

Slow Roasted on Charcoal Embers, Peshwari Tandoori Marinade takes you on a Culinary Journey back in Time!

HARISSA MARINADE

Crafted with Authentic North African Spices, Roasted Red Bell Peppers, Fresh Lemon Juice and Extra-Virgin Olive Oil!

HOW TO USE?

1) In a Pan, add 50g of El The Cook Harissa Marinade & 500g Chicken/ Veggies.

2) Sear the marinated meat/veggies on high heat till browned.

3) Add 1 cup water and simmer/cook for 15-20 minutes.

4) Cook till meat is tender. 

5) Serve Hot with Bread of your choice/Rice

Net Weight:

50g sachet 

Shelf Life:

9 Months

Storage:

Once opened, Keep Refrigerated.

WHY CHOOSE EL THE COOK?

Easy 3 step cooking! Allow yourself some time to relax while enjoying the Nutrition of Home-cooked food. Simply marinate, let it cook, while you Work-from-home or Netflix!	Get Creative! Make Mouthwatering Delicacies each time you get in the kitchen. Simply use different meats/ veggies each time to marinate with the Pastes and there you have it - Dinner sorted!
Guilt-free Convenience! All our Marinades and Curry Pastes are made with Natural and Pure ingredients only! No JUNK at all! So you can enjoy your meal with all members of the family - Guilt-free!	A Taste like no Other! Indian Restaurant Taste using no chemicals, no additives and no artificial flavors or colors!! Is that Possible? Yes EL The Cook brings you this amazing Taste minus all the bad stuff!

Delivered within 4-6 Working Days.