Know Your Spices - Tamarind or Imli

Know Your Spices - Tamarind or Imli

Tamarind or Imli used in EltheCook Readymade Tadka (Tempered SPice blends). Shipping worldwide
Tamarind or Imli

Tamarind,a tart fruit from the tamarind tree,native to India is used as a spice and souring agent. The fruit is shaped like a long bean with a hard covering inside which is a sour pulp containing many seeds.
The pulp can be pressed to form a ‘cake’ or processed to make a paste. Small pieces of tamarind cake can be broken off and infused to create an acidic liquid flavouring used in Indian, Asian and Caribbean cooking.
Did you know tamarind is a key ingredient in Worcestershire sauce?
Use tamarind to flavour meat and vegetable curries, chutneys and daals.

Stay tuned as @elthecook explores the depth of this tangy spice.Have you used Tamarind in your recipes, Comment Below! .
.
.
#tamarind #tamarindsauce #tamarindjuice #tamarindcandy #imli #sour #sourandsweet #spicelife #indianrecipes #spiceup #spiceupyourlife #spiceitup #spicerack #indianfood #india_gram #spicesofindia #spice #antioxidants #ayurveda #spicy #instaspice #spiceofindia #rare #unknownfacts #readytocook #tangy #acidic #elthecook #instaindianfood #indianfoodbloggers

0 comments

Write a comment

Comments are moderated